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Giving Thanks Farm

Welcome to our family farm

Our farm and farm store is located in Clarksville, Tennessee.  We strive to honor the past as we move forward in the future.

We are currently offering whole, and specialty cuts of Pasture Raised Chickens, and will be taking orders for Pasture Raised Heritage Turkeys for Thanksgiving and Christmas 2014 starting in April.  Quantities are limited.  We also offer pasture raised Muscovy Ducks, pasture raised chicken eggs,
Free Roaming Pork and Grass-fed, Grain-finished Beef!!  We have Free-Roaming Hams for the Holiday Seasons and offer our pork in single cuts or bulk and beef in single cuts and, starting in the Fall 2014, in bulk. See below and on our Farm Store page for more details!

Our pastured eggs and meats are GMO-free, Soy-free and there are NO ADDED NITRATES, NO added MSG and NO added fillers in any of our meats!

At Giving Thanks Farm, we believe that when an animal gives its life so we may eat, it deserves the utmost respect. Our traditional, heritage farming methods provide our birds with the respect and care they deserve. Our turkeys, chickens, and ducks spend each day free-ranging in our chemical-free pastures. We supplement their diets with an all-natural feed that is GMO-free, antibiotic-free, has NO added hormones, and NO mammalian by-products, being produced at a local feed mill.
And, when the time comes, they are humanely handled by a USDA-inspected processor.
By providing the best possible lives for our birds, we provide the best possible birds for your table.

We receive our birds soon after hatching and they are only fed at our farm, which ensures that they are free of chemicals, antibiotics and added growth hormones throughout their entire lives.

Our Duroc-cross pigs are also humanely raised on chemical-free pastures, free to roam between the pastures, dirt, woods and barn. They are finished on feed which is GMO-free, soy-free, with NO antibiotics, NO added growth hormones or animal by-products.

Our Beef are grass fed and free-choice grain finished, meaning they have the option to eat grains and/or graze during the finishing period.  Their grain is GMO-free, Soy-free, Corn-free with NO antibiotics, NO added growth hormones and NO animal by-products.  Our beef has beautiful marbling and depth of flavor achieved through using barley in their feed, grazing daily on chemical-free pastures and then dry-aged for 21 days.

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